Dishwasher & Cleaning Lead
Colorado Trails Ranch
The Kitchen Dishwasher & Cleaning lead is primarily responsible for the washing and sanitizing of all kitchen utensils, properly drying and storing of utensils and equipment and restocking of dishes. Other duties may include but are not limited to: creating and adhering to a regular cleaning and sanitizing schedule, kitchen organization. The Dishwasher may have other duties as assigned by the Executive Chef.
Perks
Ranch employees are paid an hourly wage plus time and a half for all hours worked over 40 in a week. Pay period is every two weeks.
On top of your hourly wage, room and board, staff receives an end-of-season bonus of $1.00 an hour for each hour worked as long as the dates outlined in their employment agreement are completed satisfactorily.
Wi-Fi is available in staff housing.
